Ensalada de garbanzos

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Ensalada de garbanzos. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Ensalada de garbanzos is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're nice and they look fantastic. Ensalada de garbanzos is something that I have loved my whole life.

Many things affect the quality of taste from Ensalada de garbanzos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de garbanzos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de garbanzos is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de garbanzos estimated approx 10 min.

To get started with this recipe, we have to first prepare a few components. You can have Ensalada de garbanzos using 5 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Ensalada de garbanzos:

1. 1 bote garbanzos cocidos
2. 1 bote olivas sin hueso
3. Tomates cherry
4. 2 latas atún
5. 1 huevo cocido

Instructions to make to make Ensalada de garbanzos

1. Ponemos a cocer el huevo.
2. Cortamos en pedacitos las olivas y los tomates cherry.
3. Escurrimos todo el agua de los garbanzos.
4. Una vez el huevo está cocido, lo cortamos en pedacitos y juntamos todos los ingredientes en un bol.
5. Añadimos aliño al gusto, en mi caso, AOVE, vinagre de Módena y orégano. Mezclamos todo y servimos.

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Homemade Ensalada de garbanzos. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!