Crepes Sin Gluten

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Crepes Sin Gluten. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Crepes Sin Gluten is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Crepes Sin Gluten is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Crepes Sin Gluten, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes Sin Gluten delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Crepes Sin Gluten using 5 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Crepes Sin Gluten:

1. 2 huevos medianos
2. 4 cucharadas superas de harina sin gluten
3. 300 ml leche desnatada
4. Sal o Azúcar (dependiendo si los quieres dluces o salados)
5. mantequilla para engrasar la sartén

Instructions to make to make Crepes Sin Gluten

1. En un bol batir los huevos con la harina hasta que no queden grumos
2. Añadir poco a poco la leche mientras se va mezclando bien hasta que quede una crema ligera y homogénea.
3. Añadir una cucharadita pequeña de sal (Si los vas a hacer salados) o una cucharadita de azúcar (Si van a ser dulces)
4. NOTA: puedes saltar el paso 3 para poder hacerlas tanto dulces como saladas
5. Engrasar con la mantequilla una sartén antiadherente y ponerla al fuego.
6. Cuando esté bien caliente hacer las crepes, tomando como medida un cazo sopero.
7. Se dan la vuelta cuando la parte de arriba de la masa empieza a cuajar.
8. NOTA: Para las dulces puedes poner en lugar de azúcar vainilla azucarada, cacao en polvo (Sirve el nescuik o Colacao que tengamos en casa), chispas de chocolate o fruta picada muy pequeña (fresas, frambuesas, arándanos, plátano...) Para las saladas puedes añadir sazonadores a tu gusto (a mi me gusta el de fajitas), tomate muy picado, calabacín, queso rallado etc...

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So that's going to wrap this up with this exceptional food Steps to Prepare Favorite Crepes Sin Gluten. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!