Crepes de atún y queso cheddar

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Crepes de atún y queso cheddar. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crepes de atún y queso cheddar is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. They are nice and they look wonderful. Crepes de atún y queso cheddar is something that I've loved my whole life.

Many things affect the quality of taste from Crepes de atún y queso cheddar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de atún y queso cheddar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes de atún y queso cheddar is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepes de atún y queso cheddar estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few components. You can have Crepes de atún y queso cheddar using 11 ingredients and 5 steps. Here is how you cook that.

Crepes de atún y queso cheddar, muy ricos y fáciles de hacer. Ideales como entrante.

Ingredients and spices that need to be Make ready to make Crepes de atún y queso cheddar:

1. 1 cda aceite
2. 1 cebolla finamente picada
3. 100 gr harina
4. 1 pizca sal
5. 2 huevos
6. 200 ml leche
7. 4 cdas agua
8. 2 cdas manteca derretida
9. 50 gr queso chedar
10. 150 gr atún desmenuzado
11. 50 gr queso chedar en rebanadas

Instructions to make to make Crepes de atún y queso cheddar

1. Caliente el aceite y fría la cebolla durante 5 minutos.
2. Tamice la harina y sal en un gran recipiente. Haga un hueco en el centro y agregue los huevos y la mitad de la leche y el agua. Bata hasta obtener una mezcla sin grumos y luego añada el resto de la leche y el agua y bata nuevamente hasta lograr una mezcla homogénea.
3. Agregue la manteca derretida y luego vierta la mezcla en una jarra. Luego en una sartén caliente, con un poco de aceite, vierta un poco de la masa y extienda una capa fina y uniforme sobre la base inclinando la sartén hacia los lados.
4. Espolvoreé el crepe con un poco de la cebolla previamente frita y el queso rallado. cocine por 2 minutos y dele vuelta con una espátula. Repita el proceso hasta que halla usado todos los ingredientes.
5. Para servir:
   Doble las crepes y encima coloque el atún desmenuzado y las rebanadas de queso.

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So that is going to wrap it up with this exceptional food Easiest Way to Make Any-night-of-the-week Crepes de atún y queso cheddar. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!