Tortitas o crêpes

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Tortitas o crêpes. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tortitas o crêpes is one of the most favored of recent trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Tortitas o crêpes is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Tortitas o crêpes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas o crêpes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortitas o crêpes is +30 aprox. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can cook Tortitas o crêpes using 6 ingredients and 6 steps. Here is how you cook that.

¿A quién no le gusta unas ricas tortitas para desayunar o merendar? Os traigo una receta muy rica.

Ingredients and spices that need to be Get to make Tortitas o crêpes:

1. 4 Huevos
2. 200 gr Harina de trigo
3. 90 gr Azúcar
4. 60 gr Mantequilla
5. 200 gr Leche
6. Sal, pimienta, ralladura de limón.

Steps to make to make Tortitas o crêpes

1. Separamos las claras de las yemas y las ponemos en boles diferentes. Montamos las claras con una pizca de sal, debe quedar a picos blandos. Reservamos.
2. Mezclamos las yemas con el azúcar con unas varillas. Derretimos la mantequilla y la incorporamos, removemos. Añadiremos la leche y seguiremos mezclando. Luego, vertemos las claras montadas poco a poco, por partes. Lo mezclamos con movimientos envolventes (de abajo hacia arriba) con una lengua para que no se baje la esponjosidad de las claras.
3. Veremos que la masa sigue líquida pero no pasa nada. Vertemos la mitad de la harina y mezclamos con la lengua con cuidado. Añadimos los condimentos, sal, pimienta, ralladura... ten en cuenta que los condimentos aportan sabores y aromas, tú puedes añadir el que quieras.
4. Volvemos a mezclar todo y seguidamente, vertemos el resto de la harina y mezclaremos bien. Debemos remover muy bien y no nos debe quedar un solo grumo en la masa.
5. Cogeremos una sartén, la que queramos. Yo uso una pequeña que es la idónea para las tortitas. Vertemos una pizca de aceite y esparcimos con un pincel y con fuego medio-alto. Vertemosun poco de la masa y la hacemos, tened en cuenta que la primera nunca va a salir bien. A partir de la segunda, le daremos la vuelta cuando veamos unas pequeñas burbujitas. Espera un par de minutos más y al plato!
6. Decóralas como quieras y echale el topping que quieras (nutella, caramelo...) ¡A disfrutar! 😋😋

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This isn't a full guide to fast and also very easy lunch recipes but its great food for thought. Ideally this will certainly get your creative juices flowing so you can prepare tasty dishes for your family without doing way too many square meals on your journey.

So that is going to wrap this up for this exceptional food Easiest Way to Make Perfect Tortitas o crêpes. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!