Crêpes de espárragos con su salsa

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Crêpes de espárragos con su salsa
. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crêpes de espárragos con su salsa
is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes delicious. {Crêpes de espárragos con su salsa
is something which I have loved my whole life. They're fine and they look wonderful.|They are fine and they look fantastic. Crêpes de espárragos con su salsa
is something which I've loved my entire life.}

Many things affect the quality of taste from Crêpes de espárragos con su salsa
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crêpes de espárragos con su salsa
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crêpes de espárragos con su salsa
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crêpes de espárragos con su salsa
estimated approx 75 minutos.

To get started with this particular recipe, we must prepare a few components. You can cook Crêpes de espárragos con su salsa
using 8 ingredients and 6 steps. Here is how you can achieve that.

Crepes rellenos con dos esparragos y regados con su salsa muy buenooo

Ingredients and spices that need to be Get to make Crêpes de espárragos con su salsa
:

1. Esparragos trigueros
2. Masa crêpes
3. 250 gr harina de reposteria
4. 500 gr leche
5. 2 huevo
6. 1 cuchara de aceite de oliva
7. 1 pellizco sal
8. Salsa de esparragos** (abajo en trucos os dejo el enlace de la salsa de esparragos)

Steps to make to make Crêpes de espárragos con su salsa

1. Hacemos los crepes: ponemos todo en la turmix y trituramos todo unos segundos, dejamos reposar una hora en la nevera.
2. Formamos las creps como de costumbre engrasando un poco la sarten o creperia si disponeis de ella reservamos uno encima de otro.
3. Pelamos los esparragos un poco y quitamos la parte dura. Los hacemos a la plancha con un poco de aceite y sal pimentamos los esparragos. Mientras hacemos la salsa de esparragos
4. Montaje
5. Cojemos una creps y la untamos con un poco de salsa de esparragos (http://www.mis-recetas.org/recetas/show/33198-salsa-de-esparragos). Luego ponemos dos esparragos dentro y enrrollamos los creps asi hasta terminar.
6. Regamos por encima con la salsa de esparragos, si se quiere se puede poner un poco de queso por encima y grantinar.

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So that's going to wrap it up with this special food How to Prepare Award-winning Crêpes de espárragos con su salsa
. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!