Canelones de ricota y jamón con masa crepes de espinaca

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Canelones de ricota y jamón con masa crepes de espinaca. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Canelones de ricota y jamón con masa crepes de espinaca is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. They are fine and they look fantastic. Canelones de ricota y jamón con masa crepes de espinaca is something that I've loved my whole life.

Many things affect the quality of taste from Canelones de ricota y jamón con masa crepes de espinaca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canelones de ricota y jamón con masa crepes de espinaca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Canelones de ricota y jamón con masa crepes de espinaca is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Canelones de ricota y jamón con masa crepes de espinaca estimated approx 2h.

To begin with this recipe, we have to first prepare a few ingredients. You can have Canelones de ricota y jamón con masa crepes de espinaca using 19 ingredients and 6 steps. Here is how you can achieve it.

#Menusemanal #pastas #pastascaseras #domingo #pastasdeldomingo

Ingredients and spices that need to be Get to make Canelones de ricota y jamón con masa crepes de espinaca:

1. Masa
2. 190 gr espinacas ya blanqueada y escurrida
3. 600 mililitros leche
4. 2 huevos
5. 200 gramos harina
6. 1 cucharadita manteca
7. 1 cucharadita sal
8. 1 cucharadita nuez moscada
9. pimienta a gusto
10. C/N manteca para cocinar
11. Relleno
12. 500 gramos ricota
13. 100 gramos jamón natural
14. 1 huevo
15. 50 gramos queso sardo rallado
16. 1 cucharadita ají molido
17. Sal a gusto
18. Pimienta a gusto
19. 1 cucharadita nuez moscada

Steps to make to make Canelones de ricota y jamón con masa crepes de espinaca

1. El paso a paso de los crepes de espinaca están en una receta anterior en mi perfil
2. Relleno en un bowl poner la ricota agregar el huevo y mezclar bien, picar el jamón no muy chico y agregarlo a la ricota.
3. Agregar el sardo rallado, y todos los condimentos que se unan bien y reservar
4. Rellenar los canelones ponerlos en una pyrex o bandeja para horno con un poco de aceite y la salsa que uno prefiera
5. Yo en este caso lo hago con salsa fileto y crema, por arriba abundante queso rallado y cocinarlo en horno bien caliente por 40 minutos aproximadamente (tienen que estar bien calientes)
6. A disfrutar

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So that is going to wrap this up for this special food Recipe of Ultimate Canelones de ricota y jamón con masa crepes de espinaca. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!