Crema de calabacín con cebolla crujiente

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Crema de calabacín con cebolla crujiente. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crema de calabacín con cebolla crujiente, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabacín con cebolla crujiente delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabacín con cebolla crujiente is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Crema de calabacín con cebolla crujiente using 8 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Crema de calabacín con cebolla crujiente:

1. 1 Calabacín mediano 350 gr
2. 1 Patata
3. 3 Quesitos
4. Aove
5. Sal
6. Caldo (ave o verduras)
7. Picatostes.(Opcional)
8. Cebolla tostada.(Opcional)

Instructions to make to make Crema de calabacín con cebolla crujiente

1. En primer lugar picamos el calabacín y la patata.
2. En una cacerola ponemos a pochar con un chorro de aceite de oliva la patata y el calabacín aproximadamente 15 min a fuego bajo, le añadimos sal.
3. Cuando tengamos todo bien pochadito, añadimos el caldo yo utilicé unos 700 ml, depende de cómo os guste de espesa y la cantidad de verdura que utilicemos.
4. Cocemos todo 10 min, rectificamos de sal y lo pasamos por la batidora. Solo queda emplatar y disfrutar.

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So that is going to wrap it up for this exceptional food How to Prepare Quick Crema de calabacín con cebolla crujiente. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!