Crema de calabacín y puerro con queso fresco

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Crema de calabacín y puerro con queso fresco. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Crema de calabacín y puerro con queso fresco is one of the most favored of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Crema de calabacín y puerro con queso fresco is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Crema de calabacín y puerro con queso fresco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabacín y puerro con queso fresco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabacín y puerro con queso fresco is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabacín y puerro con queso fresco estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few components. You can have Crema de calabacín y puerro con queso fresco using 6 ingredients and 6 steps. Here is how you cook it.

#healthy #cremas #cenas #platounico #Thermomix El otro día no tenía suficientes cebollas ni patata y cambié la receta que suelo hacer en el Thermomix y me vino genial.

Ingredients and spices that need to be Make ready to make Crema de calabacín y puerro con queso fresco:

1. 3 calabacines medianos o 2 grandes
2. 1 puerro grande
3. 1/4 cebolla
4. 1 diente ajo
5. 2 tarrinas pequeñas queso fresco
6. 1 cucharadita de café margarina

Steps to make to make Crema de calabacín y puerro con queso fresco

1. La hice en Thermomix pero se puede hacer igual en batidora.
2. Poner en el vaso del Thermomix el puerro, el ajo pelado y picar 5 segundos a velocidad 6. Bajar con la espátula
3. Añadir el calabacín lavado, con piel y cortando a trozos. Agregar sal al gusto.
4. Cubrir de agua y programar 18 minutos en Varoma a velocidad 2
5. Añadir la cucharada de margarina, el queso fresco y programar 2 segundos a velocidad 3.
6. Triturar en el turbo 10 segundos a velocidad 10 y servir. ¡Súper rica!

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So that's going to wrap it up with this special food Easiest Way to Make Homemade Crema de calabacín y puerro con queso fresco. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!