Salmón salvaje con boniatos especiados al horno

Salmón salvaje con boniatos especiados al horno

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Salmón salvaje con boniatos especiados al horno. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Salmón salvaje con boniatos especiados al horno is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Salmón salvaje con boniatos especiados al horno is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Salmón salvaje con boniatos especiados al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón salvaje con boniatos especiados al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Salmón salvaje con boniatos especiados al horno using 10 ingredients and 2 steps. Here is how you cook that.

Receta rica, sana y sencilla. El salmón salvaje, con alto contenido en ácidos grasos omega3 (y un mejor ratio omega3-omega 6) combina muy bien con el boniato al horno; esta es la combinación de especias que he probado y nos ha encantado.

#mirecetario
#realfood #salmon #boniato

Ingredients and spices that need to be Make ready to make Salmón salvaje con boniatos especiados al horno:

  1. Lomos salmón salvaje
  2. 2 boniatos
  3. Sal
  4. Pimienta negra
  5. Ajo en polvo
  6. Comino
  7. Pimentón de la Vera
  8. AOVE (aceite de oliva virgen extra)
  9. Mantequilla
  10. Limón

Steps to make to make Salmón salvaje con boniatos especiados al horno

  1. Pelamos y cortamos los boniatos en forma de chips o patatas fritas. Colocamos en una fuente de horno. Les añadimos sal y el resto de especias, y un buen chorro de AOVE. Metemos al horno (habiendo precalentado a 180°C) y dejamos cocinar unos 15 minutos.
  2. Sacamos la bandeja del horno. Abrimos espacio entre los chips de boniato y colocamos los lomos de salmón salpimentados. Añadimos por encima el zumo de medio limón (esto ya va a gusto de cada uno), y unas lascas de mantequilla. Volvemos a meter al horno, y en otros 15 minutos estará listo.

As your experience as well as self-confidence grows, you will find that you have extra all-natural control over your diet regimen and also adjust your diet to your individual tastes gradually. Whether you intend to offer a dish that uses fewer or even more ingredients or is a little essentially zesty, you can make easy changes to attain this goal. In other words, begin making your recipes in a timely manner. As for standard cooking abilities for beginners you don't need to discover them however just if you understand some easy cooking strategies.

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So that's going to wrap this up for this exceptional food Steps to Make Super Quick Homemade Salmón salvaje con boniatos especiados al horno. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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